Good Source of Fiber
No Trans Fats
No Hydrogenated Oil
No Added MSG
Vegetarian
Not Genetically Modified
Natural
Extended Shelf Life
Lactose Free
Gluten Free
Oxygen-Free Packaging
Irradiation Free
Made In The USA
Date-Stamped for Freshness
Today’s recipe compliments of Cherrie S. in Utah.
Peanut Butter Cookies
1/4 c. butter
1/4 c. peanut butter
1/4 c. sugar
1/4 c. brown sugar
1 egg
3/4 c. eFoodsDirect Pancake Mix
1/4 tsp salt
Combine all ingredients in a mixing bowl and mix well. Place on a greased cookie sheet and bake at 375 for 10-12 minutes or until done. You may need to add more flour depending on your elevation.
If you try this recipe, let us know your thoughts in the comments!
Hi there – I’m a newbie here at eFoods so maybe it’s a silly question, but how do you bake rolls or cookies if the grid is down?
Headscrathes from Heidi