DIRECTIONS:
Bring 4 cups of water to a boil. Add contents of pouch and stir. Reduce heat and simmer covered for 15–20 minutes, stirring occasionally. Remove from heat and let stand 5 minutes.

Cooking time may vary due to altitude.

INGREDIENTS:
Pasta: Pasta (durum wheat, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid), cream, nonfat dry milk solids, textured soy flour, soybean oil, sea salt, hydrolyzed corn protein, autolyzed yeast extract, cornstarch, onions, mushrooms, oat fiber, parsley, sugar, natural flavors, palm oil, corn syrup solids, caramel color, soy lecithin, sodium caseinate, mono and diglycerides, spices.


CONTAINS: Milk, Soy and Wheat. Produced on equipment that also processes Milk, Soy, Egg, Wheat and Tree Nuts.
Beef Stroganoff