DIRECTIONS:
Bring 5 cups of water to a boil. Add contents of pouch and stir. Reduce heat and simmer covered for 20–25 minutes, stirring occasionally. Remove from heat and let stand 5 minutes.

Cooking time may vary due to altitude.

INGREDIENTS: Rice, cheddar cheese (milk, cheese cultures, salt, enzymes), corn starch, palm oil, corn syrup solids, sugar, organic skim milk solids, whey, maltodextrin, non-GMO textured soy flour, soybean oil, autolyzed yeast extract, hydrolyzed corn protein, sunflower oil, peas, carrots, oat fiber, onion, celery, sodium citrate, soy lecithin, natural flavors, thiamine hydrochloride, garlic, sea salt, dextrose, tapioca dextrin, disodium phosphate, annatto extract, disodium inosinate, disodium guanylate, spices, turmeric extract.

Contains: Milk and Soy.

Produced on equipment that also processes Milk, Soy, Egg, Wheat and Tree Nuts.
Cheesy Rice Casserole