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Macaroni and Cheese
Recipe by: Peggy Layton

This Macaroni and Cheese has been a kid’s favorite since the the two ingredients were first brought together. Mom loves it because it’s fast and easy to make. Bring smiles to your children's faces by trying this delicious recipe tonight!

Macaroni and Cheese

Macaroni and Cheese - Serves 4

Ingredients:

  • 4 cups macaroni noodles
  • 1 1/2 cups dried cheese blend
  • 1 cup dried cream soup base
  • 3 cups water
  • Salt and pepper to taste

Cook macaroni by boiling with 2 quarts of water and 1 teaspoon of salt until tender. Drain the water and rinse with warm water. In a separate pan add the remaining ingredients together and blend well. Cook over low heat until the cheese sauce is thick and free of lumps. Add the macaroni. Salt and pepper to taste.

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