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Homemade Maple Syrup
Recipe by: Peggy Layton

Pure maple syrup is better than anything that can be made in the kitchen. However, if you don’t have that option, try this recipe. It’s closer to the taste of real maple syrup than anything you’ll find in the store. It’s MUCH less expensive too.

Homemade Maple Syrup

Homemade Maple Syrup (serves 6)

Ingredients:

  • 2 cups sugar
  • 1/4 cup brown sugar
  • 1 cup water
  • 1/2 teaspoon maple flavoring
  • 1/4 teaspoon vanilla flavoring

Mix the first three ingredients together and bring the liquid to a full rolling boil. Add the flavorings last and stir well. Cover the pan and let it cool down. Serve it warm.

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