Real Home Cookin’

Potato Beef Casserole - page 1 of 2

Ingredients:

• 1 cup mashed potato flakes
• 1 teaspoon salt
• 3 cups boiling water

In a medium saucepan, bring water and salt to a boil. Add potato flakes and beat for 2 minutes, or until fluffy. Set aside.

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Potato Beef Casserole - page 2 of 2

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Ingredients:

• 1 1/2 cups beef flavored TVP
• 2 tablespoon dried onion
• 3 cups water

Simmer in a skillet until onion is tender and all the water is absorbed. The TVP can be mixed half and half with hamburger if desired. Place the TVP mixture in a casserole dish. Spread the mashed potatoes on the top of the burger. Top the potatoes with cheese and bake for 15 minutes at 450°F until potatoes and cheese are brown.