Posted by .

whole wheat bread



Cooking Instructions

Using a large mixing bowl, combine milk, eggs, salt, cinnamon, vanilla extract, and brown sugar until the batter is smooth. Over medium high heat, use a large pan, adding oil. Soak the bread in mixture for about 1 minute. Place in pan; cook until it is golden brown on each side. Serve hot with your favorite maple syrup.

Cooking Time: 30 minutes; Makes 12 Servings.

Questions?  Comments?  Variations?  We want them all!

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>