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whole wheat bread

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Ingredients

Cooking Instructions

Using a large mixing bowl, combine milk, eggs, salt, cinnamon, vanilla extract, and brown sugar until the batter is smooth. Over medium high heat, use a large pan, adding oil. Soak the bread in mixture for about 1 minute. Place in pan; cook until it is golden brown on each side. Serve hot with your favorite maple syrup.

Cooking Time: 30 minutes; Makes 12 Servings.

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